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Pumpkin Stamford CT

A type of squash, pumpkins are best known as a Halloween decoration in Stamford, but many varieties are also excellent substitutes for winter squash in soups and stews. Pumpkins are the quintessential fall crop in many parts of the country.

The Care of Trees
(203) 967-6900
201 Harvard Ave
Stamford, CT
 
Franco Garden Center
(203) 359-9996
53-55 Market St
Stamford, CT
 
John Deere Landscapes
(203) 356-0300
1 Barry Pl
Stamford, CT
 
Eden Farms Nursery & Garden Center
(203) 325-3445
947 Stillwater Rd
Stamford, CT
 
Gray Farms Nursery School
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884 Newfield Ave
Stamford, CT
 
VRL Landscaping
(203) 355-9273
50 Stafford Rd.
Stamford, CT
 
John Deere Landscape
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52 B Poplar St
Stamford, CT
 
Manuel A Pinho Landscaping Inc
(203) 961-1000
342 Long Ridge Rd
Stamford, CT
 
Joe G Nursery
(203) 327-9554
508 Glenbrook Rd
Stamford, CT
 
Chiari Landscape Contractor LLC
(203) 223-8526
PO Box 110451
Stamford, CT

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Pumpkin

A type of squash, pumpkins are best known as a Halloween decoration, but many varieties are also excellent substitutes for winter squash in soups and stews.

About This Plant

Pumpkins are the quintessential fall crop in many parts of the country. There are many varieties to choose among. Some are best for carving into jack-o-lanterns, some are bred for cooking and still others were developed just for their tasty seeds. The "Atlantic Giant" types were bred purely for size -- they can be truly enormous. Pumpkins are grown similarly to winter squash and require plenty of space to vine.

Site Selection

Select a site with full sun to light shade and well-drained soil. Prepare the garden bed by using a garden fork or tiller to loosen the soil to a depth of 12 to 15 inches, then mix in a 2- to 4-inch layer of compost.

Planting Instructions

Pumpkins require a long growing season -- from 75 to 100 frost-free days. Plan to sow seeds directly in the garden after all danger of frost has passed and the soil has warmed. Plant six seeds 1 inch deep in a circle about 2 feet across. Space these circles 2 to 3 feet apart in rows 6 to 8 feet apart. Cover the seeds with soil. In the far north start seeds indoors 3 to 4 weeks before the last frost. Set out two to three transplants per circle after all danger of frost has passed and the plants have about six leaves.

Care

When several true leaves have appeared, thin each direct-seeded circle to the healthiest two or three plants. Mulch to keep weeds down; do not over cultivate or the shallow roots may be damaged. Water plants during the summer if rainfall is less than 1 inch per week. Pinch off the fuzzy ends of each vine after a few pumpkins have formed. Contact your local County Extension office for controls of common pumpkin pests such as cucumber beetles and squash bugs.

Harvesting

The first sign of a ripening pumpkin is a deep skin color. To make sure it's truly ready to pick, thump the pumpkin with your fingers -- a ripe pumpkin will sound hollow. A final test is to press your fingernail into the skin. If it resists puncture, it is ripe. Use a sharp knife or pruners to cut the fruit from the vine. Leave a long stem on the pumpkin to serve as a handle.

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